December 7, 2015

MENU FOR THE WEEK OF DECEMBER 7, 2015

Mon. AM            Tortellini Soup

Mon. PM            Chicken Mole

                             Steamed Rice, Braised Celery CCI

Tues. AM            Potato Leek Soup JC I

Tues. PM            Beef Bourgonion

                             Peasant Bread Crouton, Salad

Weds. AM          Spaghetti with Radish Green Pesto FW 11/15

Weds. PM           Chicken Schnitzel

                             Olive Oil Lemon Potatoes RR

                             Sautéed Radishes

Thurs. PM           Flounder with Herbed Couscous FW 2/12

                             Salad

Fri. PM                Chicken Pot Pie f/i

                             Salad

Sat. AM               Udon Noodles with Shiitake Mushrooms in Ginger Broth MS/VB

Sat. PM               Orecchiette with Home Made Sweet Italian Sausage, Swiss Chard

                                And parsnips MS/VB

Sun. AM             Pea Soup

Sun. PM              Pot Roast with Winter Vegetables BA 2/08

                             Mashed Potatoes

                             Green Beans