Monday, May 25, 2015

May 25, 2015

MENU FOR THE WEEK OF MAY 25, 2015

Mon. AM             Croque Monsieur/Madame BUV 69

Mon. PM              Buttermilk/Tabasco Marinated Southern Fried Chicken
                             Smashed Red Potatoes, White Gravy
                             Sautéed Corn

Tues. AM             Chicken Club Sandwiches

Tue. PM               Lidia’s Italian American Lasagna LIAK 156
                             Salad

Weds. AM            Fried Chicken Revisited

Wed. PM              Lobster Hobo Packs

Thurs. PM            Lasagna revisited

Fri. AM                Tuna Melts

Fri. PM                 Marinated, Grilled Shell Steak
                             Sweet, Hot Tater Fries Ba 7/08
                             Salad

Sat. AM               Cheese Burgers

Sat. PM                French Garlic Sausages in Red Wine FW 2001 207
                             Potato Gratin, Green Beans

Sun. AM              Scrambled Eggs, Bacon

Sun. PM               Grilled Pork Medallions with Mustard Cream sauce GM 4/89 64
                             Steamed Short Grain Brown Rice

                             Sautéed Peppers and Onions

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