MENU
FOR THE WEEK OF MAY 25, 2015
Mon. AM Croque
Monsieur/Madame BUV 69
Mon. PM Buttermilk/Tabasco
Marinated Southern Fried Chicken
Smashed
Red Potatoes, White Gravy
Sautéed
Corn
Tues. AM Chicken
Club Sandwiches
Tue. PM Lidia’s
Italian American Lasagna LIAK 156
Salad
Wed. PM Lobster
Hobo Packs
Thurs. PM Lasagna
revisited
Fri. AM Tuna
Melts
Fri. PM Marinated,
Grilled Shell Steak
Sweet,
Hot Tater Fries Ba 7/08
Salad
Sat. AM Cheese
Burgers
Sat. PM French
Garlic Sausages in Red Wine FW 2001 207
Potato
Gratin, Green Beans
Sun. AM Scrambled
Eggs, Bacon
Sun. PM Grilled
Pork Medallions with Mustard Cream sauce GM 4/89 64
Steamed
Short Grain Brown Rice
Sautéed
Peppers and Onions
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