Buffalo
Chicken Balls - Blue Cheese Dressing
Pork Rillettes
Warner’s
Country Pate with Mustard Selection and Cornichon
Mustard
Batons
Tapas
Anchovy Canapés in Endive
Pork
and Duck Pate
Selected
Sausages and Prosciuttos
Cheese
Platter, Olive Selection
Stephanies
Crudites with Dip
ENTREES
Beef Tenderloin with Cornichon Sauce
Risotto with Gorgonzola and Pear
Green Beans with Mustard Sauce
Corn Pudding
Creamed Onions
DESSERTS
Stephanie’s Fruit Salad
Ursula’s Pecan Pie
Chocolate Cake
Cheese Cake
Ice Creams
Blueberry
Strawberry
Vanilla Bean
Dark Chocolate
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