Sunday, September 29, 2013

September 9, 2013

MENU FOR THE WEEK OF SEPTEMBER 9, 2013

Mon. AM            Pasta with this year’ fresh French Tomato Sauce





Mon. PM            Beef Stew with Olives and Potatoes f/i
                             Tossed Salad



Tues. AM            Minestrone f/i

Tues PM             Meat Loaf with Mushroom Gravy CCTV 15
                             Smashed Potatoes, Corn




Weds. AM            Gumbo f/i

Weds PM             Vitella Masala with  Pasta CICI
                             Tossed Salad



Thurs.                  Shoulder Lamb Chops Sautéed in Garlic and Rosemary
                             Jean George’s Pan Fried Noodle Cake JG 144
                             Salad



Fri. AM                Meatloaf Heroes




Fri. PM                 Cod with Red Wine Sauce SFF 136
                             Steamed Rice, Corn



Sat. AM               Turkey Soup with  Pasta




Sat PM                 Cheese Platter
                             Steak Marmema LCFTH
                             White Bean Salad GM 8/06
                             Dinner Rolls






Sun. AM              Cheese Burgers

Sun. PM               Baked Stuffed Clams
                             Corsican Chicken with Sun Dried Tomatoes FSC
                             Noodles, Green Beans



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