September 30, 2013

MENU FOR THE WEEK OF SEPTEMBER 30, 2013

This past week or so both Warner and I have dealt with various stomach ailments which I am sure you would rather not hear about.  Ergo, you will see trimmed down, lighter menus than you ordinarily would as we ease into fall.  The one exception being Monday night.  One’s birthday is no time for a thin evening gruel…

Mon.AM              Turkey Soup with Pasta f/i

Mon. PM              Happy Birthday Warner!!!!!

                             Cheese Platter

                             Caneton a la Orange JCI

                             Croissants

                             Asparagus, Tossed Salad

Tues. AM             Steak Salad with Hard Boiled Eggs

Tues. PM              Chicken and Dumplings, Tossed Salad

Weds. AM            Cheddar/Swiss Burgers

Weds. PM            Pork Milanese

                             Pasta with Fresh Tomato Sauce, Salad

Thurs. PM            Sautéed Perch, Rice Pilaf, Carrots

Fri. AM                Tuna Melts

Fri. PM                 Chicken and Sausage Bouillabaisse f/i

                             Peasant Bread, Tossed Salad

Sat. AM               Blueberry Pancakes

Sat. PM                Patricia Wells Savory Rosemary Madelines

                             Poulet Marengo CCI 280

                             Steamed Rice

Sun. AM              Cheese Omelets

Sun PM                Baked Stuffed Clams

                             Sautéed Ham Steak with Mustard

                             Baked Sweet Potatoes

                             Green Beans         

September 23, 2013

MENU FOR THE WEEK OF SEPTEMBER 23, 2013

Mon. AM             Costco Pizza

Mon. PM              Grilled Chicken Thighs with White BBQ Sauce

                             German Potato Salad, Tossed Salad

Tues. AM             Mu Shu Pork

Tues. PM              Marcella Hazan’s Adriatic Grilled Shrimp on Skewers FW 3/98 51

                             Lemon Pasta EI ,Tossed Salad

Weds. PM            Beef Stew with Mustard (tray 2) f/i

                             Steamed Rice, Tossed Salad

Thurs. AM           Cheddar burgers

Thurs. PM            Lamb Chops Sautéed with Garlic, White Wine & Rosemary

                             Patricia Wells’ Provencal Penne w/ Orange Zest AH IP 161

                             Tossed Salad

Fri. AM                Bratwursts and Sauerkraut

Fri. PM                 Jacques Pepin’s Vin Marchand Shell Steak FW  9/94   48

                             Oven Roasted Fries with Garlic FW 2005 230, Tossed Salad

Sat. AM               Herb Baked Eggs BIP

                             Croissants

Sat. PM                Patricia Wells’ Savory Rosemary Madelines TPC

                             Chanterelle’s Chicken and Dumplings BOTB 2001 101

                             Tossed Salad

Sun. AM              Blueberry Pancakes

Sun. PM               Julia Child’s Shrimp Quiche JC I

                             Pork Goulash PFP

                             Buttered Noodles, Sautéed Green Beans 

September 16, 2013

MENU FOR THE WEEK OF SEPTEMBER 16, 2013

Mon. AM             Jacques Pepin’s Gabore f/i

Mon. PM              Beef Lo Mein AP

                             Salad

Tues.AM              Home Made Hot Dogs      

               

Tues. PM              Tuscan White Beans

                             Ham Slices Sautéed in Marsala

                             Baby Peas

Weds. AM            Chicken Braised with Sun Dried Tomatoes  FLS

                             Noodles, Salad

Thurs. AM           Linguini with White Clam Sauce CCI

Thurs. PM            Faux Crab Stew with Leeks, Peppers and Tomato  CFSF

                             Steamed Rice, Salad

Fri. AM                Turkey Soup with Pasta f/i

Fri. PM                 Sweet Onion Smothered Chicken Fried Steak  FOTB 52

                             Smashed potatoes, Carrots

Sat. AM               Pulled Pork Sandwiches f/i

Sat. PM                Garlic Shrimp Tapas

                             Chicken Thighs with White BBQ Sauce WGC 120

                             German Potato Salad Corn

Sun. AM              Lentil Salad  with Poached Eggs and Arugula CL 10/13

Sun. PM               Chinese Chicken Wings CCII

                             Miso Soup

                             Shirley Cheng’s  Moo Shu Pork Epicurious 7/08

                             Steamed Rice

September 9, 2013

MENU FOR THE WEEK OF SEPTEMBER 9, 2013

Mon. AM            Pasta with this year’ fresh French Tomato Sauce

Mon. PM            Beef Stew with Olives and Potatoes f/i

                             Tossed Salad

Tues. AM            Minestrone f/i

Tues PM             Meat Loaf with Mushroom Gravy CCTV 15

                             Smashed Potatoes, Corn

Weds. AM            Gumbo f/i

Weds PM             Vitella Masala with  Pasta CICI

                             Tossed Salad

Thurs.                  Shoulder Lamb Chops Sautéed in Garlic and Rosemary

                             Jean George’s Pan Fried Noodle Cake JG 144

                             Salad

Fri. AM                Meatloaf Heroes

Fri. PM                 Cod with Red Wine Sauce SFF 136

                             Steamed Rice, Corn

Sat. AM               Turkey Soup with  Pasta

Sat PM                 Cheese Platter

                             Steak Marmema LCFTH

                             White Bean Salad GM 8/06

                             Dinner Rolls

Sun. AM              Cheese Burgers

Sun. PM               Baked Stuffed Clams

                             Corsican Chicken with Sun Dried Tomatoes FSC

                             Noodles, Green Beans