Thursday, April 12, 2012

April 9, 2012


It is “that” time of year again – garden preparation.  Ugh! So as we beat back the killer weeds and try to scare off the woodchucks we have to cut back on other stuff. Ergo, for the next few weeks we  will continue to post our menus, but sans essays, wines or pictures.  We hope you will understand and have pity on our  aching backs……

Mon. AM             Pasta with clam suace

Mon. PM              Chicken Mole BAC 117
                             Yellow Rice, Baby Peas

Tues. PM              Lamb Curry
                             Steamed Rice, Steamed Broccoli

Weds. AM            Turkey Vegetable Soup f/i

Weds. PM            Shrimp Pilau with Bacon CCSC
                             Tossed Salad

Thurs. AM           Warner’s Home Made Hot Dogs

Thurs. PM            Steak Marema LI
                             Sautéed Potatoes with Garlic IHC
                             Sautéed Cucumbers with Dill

Fri. AM                Steak and Eggs

Sat. AM               Cold Cuts

Sat. PM                Shrimp Quiche JCI
                             Basic Roast Chicken with Pan Gravy
                             Steamed Rice
                             Roasted Asparagus

Sun. AM              Eggs Benedict

Sun PM                Chinese Chicken Wings CCI
                             Roast Standing Rib of Beef with Madeira Pan Sauce
                              Mashed Potatoes
                             Sautéed Green Beans 

No comments:

Post a Comment

Comments are moderated, links are checked. Links which in my opinion are worthy will cause blacklisting.