December 15, 2014

MENU FOR THE WEEK OF DECEMBER 15, 2014

Mon.  PM             Swedish Meatballs f/i

                             Buttered Noodles, Baby Peas

Tues. AM             Gratin of Curried Turkey and Broccoli

Tues. PM              Patricia Wells’ Beef Daube 

Weds. AM            Cheese Burgers

Weds. PM            Pork Milanese

                             Pasta with French Tomato Sauce, Salad

Thurs. AM           Cheese Omelets

Thurs. PM            Chicken Picatta

                             Giada’s Lemon Pasta, Salad

Fri. AM                Chili Over Brown Rice

Fri. PM                 Shabu Shabu Fondue 114

                             Sesame Dipping Sauce

                             White Rice, Salad

Sat. AM               Bacon and Eggs

Sat. PM                Roasted Ham

                             Baked White/Sweet Potatoes

                             Sautéed Broccoli

Dece,ner 8,. 2014

MENU FOR THE WEEK OF DECEMBER 8, 2014

Mon. AM             Baked Pasta with Ragu, Béchamel, Rigatoni and Michael’s Fresh

                               Mozzarella

Mon. PM              Pork Stew with Root Vegies f/i

                             Buttered Noodles

                             Tossed Salad

Tues. AM             Turkey Vegetable Soup

Tues. PM              Eric Ripert’s Pan Roasted Salmon with Red Wine Lentil Sauce LBCB-R

                             Tossed Salad, French Bread

Weds. AM            Cheese Burgers

Weds. PM            Pork Lo Mein AP

Thurs. PM            Irish Beef Stew f/I (door)

Fri. AM                Chili over Brown Rice f/i

Fri. PM                 Bistro Flank Steak with Port Sauce FCF 166

                             Oven Roasted Potatoes

                             Green Beans

Sat. AM               Buttermilk Waffles

Sat. PM                Gratin of Curried Turkey and Broccoli GM 2/88 144

                             Tossed Salad

Sun. AM              Pea Soup f/i

Sun. PM               Patricia Wells’ Beef Daube with Mustard, Herbs and White Wine AHIP 252

                             Onion Parmesan Gratin AHIP 128

                             Baguette, Salad

December 1, 2014

MENU FOR THE WEEK OF DECEMBER 1, 2014

Mon. AM             Mashed Potato Pancakes, Scrapple, Scrambled Eggs

Mon. PM              Turkey Pot Pie

Tues. AM             Challah French Toast

Tues. PM              Beef Parmentier ECJP

                             Salad

Weds. AM            Eggs on a Raft, Scrapple

Weds. PM            Turkey Pot Pie Revisited

Thurs. PM            Pasta Bolognese, CIC I, Salad

Fri. AM                Beef Barley Soup BK Soup

Fri. PM                 Lamb Curry f/i

                             Steamed Rice, Baby Peas

Sat. AM               Turkey Soup

Sat. PM                Bone in Roast Pork

                             Mashed Potatoes, Roasted Asparagus

Sun. AM              Beef Barley Soup revisited

Sun. PM               Roasted Breast of Veal CIC II 281

                             Braised Leeks with Parmesan CCII 392

                             Risotto Milanese