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FOR THE WEEK OF MAY 1, 2017
Mon. AM Turkey
Tetrazzini
Mon. PM Rachel
Ray’s Chicken Pot Pie with Biscuit Crust
Salad
Tues .AM Roast
Beef Sandwich with Horseradish Mayo on Kaiser Rolls
Tues. PM “Richies’s”
Grilled Baby Back Ribs MS/VB
Cole
Slaw
Modern
Pasta Salad Ba
7/99
Weds. AM Cheese
Burgers with Cheddar and Home Made Pickle
Weds. PM Martha’s
Garlic Chicken with Barley OP-MS
Caramelized
Carrots
Thurs. PM Surprise
Me From the Freezer
Fri. AM Pulled
Pork Sandwiches with Cole Slaw
Fri. PM Slow
Cooker Rope Viega FNTV/VB
Steamed
Rice, Shredded Zucchi
Sat. AM Jacque
Pepin’s Garbure EP
33
Sat. PM Patricia
Wells Daube of Breast of Veal with Green Olives AHIP
Steamed
Orzo, Sautéed Radishes and Scallions
Sun. AM Apple
Waffles
Sun. PM Butterflied
Leg of Lamb with Parmesan Crust BA
12/03 32
Potatoes
Savoyard JCI
Sautéed
Kale with Garlic
