Friday, January 16, 2015

January 12, 2015

MENU FOR THE WEEK OF JANUARY 12, 2015

Mon. AM             Spaghetti with White Clam Sauce CCI

Mon. PM              Tuscan Pork Stew Revisited
                             Buttered Noodles, Salad

Tues. AM             Barley, Lentil Soup Revisited

Tues. PM              Roast Chicken Revisited

Weds. AM            Scrambled Eggs, Scrapple

Weds. PM            Pork Lo Mein AP
                             Salad

Thurs. PM            Chicken Marsala
                             Pasta with French Tomato Sauce
                             Salad.

Fri. AM                Pea Soup f/i
                             Croutons

Fri. PM                 Lamb Curry f/i
                             Steamed Rice, Baby Peas

Sat. AM               Beef Barley Soup f/i

Sat. PM                Cheaters Porcetta BA 1/16 30
                             Scalloped Potatoes, Roasted Parsnips

Sun. AM              Curried Eggs over Toast

Sun. PM               Red Wine Braised Pot Roast TFSC 39
                             Mashed Potatoes

                             Asparagus

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