April 28, 2014

MENU FOR THE WEEK OF APRIL 28, 2014

Mon. PM              Surprise Me From the Freezer

Tues. PM              Pork Lo Mein AP

                             Salad

Weds. AM            Egg Salad Sandwiches on Peasant Toast

Weds. PM            Balsamic BBQ Chicken

                             German Potato Salad

                             Sautéed Carrots

Thurs. AM           Turkey Vegetable Soup f/i

Thurs. PM            Lidia’s Roasted Spare Ribs with Vinegar  and Red Pepper LIAK 244

                             Pasta with French Tomato Sauce

                             Salad

Fri. AM                Gumbo Over Rice f/i

Fri. PM                 Anne Willan’s Steak Marchand de Vin CCF 135

                             Oven Roasted Garlic Potatoes FW 2005

                             Baby Peas

Sat. AM               Tuna Melts

Sat. PM                Patricia Wells Chicken with 40 Cloves of Garlic PW - BC

                             Peasant Bread, Salad

Sun. AM              Jacques Pepin’s Garbure f/i

Sun. PM               Julia Child’s Navarin Printanier JCI

                             Peasant Bread, Tossed Salad