Tues. PM Pork
Roast with Mustard Glaze
Weds. AM Dutch
Pea Soup with Polish Sausage CCI
64
Weds. PM Claiborne’s Beef Stew with Fresh Herbs and Red
Wine CCI 100
Salad
Thurs .AM Country
Lentil Soup FW
2/85 78 Pea Soup
Thurs. PM Lidia’s
Spare Ribs Roasted with Vinegar and Red Pepper LIAK 244
Pasta
with Gorgonzola GM
6/90 115
Fri. AM Dutch
Pea Soup
Sat. AM Country
Lentil Soup
Sat. PM Cavatelli
with Pork Ragu BA
12/13
Sun. AM Galette
Complete
(Buckwheat
Crepes with Egg, Ham and Swiss Cheese)
Sun. PM Classic
Brined Roast Chicken TK
–B
Steamed
Rice, Salad
Soufflé
au Mais Frais FCS
No comments:
Post a Comment
Comments are moderated, links are checked. Links which in my opinion are worthy will cause blacklisting.