THANKSGIVING
DINNER 2013
(pictures are limited as I have a bad leg and standing is difficult)
APPETIZERS
Buffalo
Chicken Balls – Blue Cheese Dressing
Pork Rillettes
Warner’s
Pate with Mustards and Cornichons
Selected
Sausages & Prosciutto
Michael’s
Home Made Mozzarella
Mustard
Batons
Tapas
Anchovy Canapés in Endive
Pork
and Duck Pate
Cheese
Platter, Olive Selection
ENTREES
Herb
Brined Turkey
Pimento
Roasted Whole Turkey Breast with Chorizo
Turkey
Gravy
Creole Andouille Stuffing
Whipped Potatoes with Horseradish
Braised Fennel With Black Olives
Creamed
Onions
Roast
Asparagus
DESSERTS
Aunt
Jenny’s Pizzelles
Pumpkin Pie
Ursula’s
Pecan Pie
Cheese
Cake
Stephanie’s
Fruit Salad
ICE
CREAMS
Vanilla
Bean
Dark
Chocolate
Strawberry
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