August 11, 2014

MENU FOR THE WEEK OF AUGUST 11, 2014

Mon. AM            Steak Salad Larcon GM 6/84 8

Pickles

New roof

Mon. PM            Garlic Shrimp with White Beans and Grilled Bread BA 10/12 50

                             Tossed Salad

Tues. PM            Lentil Salad With Kielbasa CR

                             Tossed Salad

Weds. AM          Patricia Wells’ Cobb Salad in a Tortilla Shell SAAM

Weds. PM           White Bean Salad with Lemon and Cumin

                             Grilled Chicken Thighs

new roof arriving

Thurs. AM          Scrambled Eggs with Melon

Thurs PM            London Broil with Horseradish Sauce FW 6/14

                             Barley Salad, French Bread

Fri. AM               Commanders Palace’s Pasta Salad with Genoa Salami 
CPNO

Fri. PM                Devilled Style Grilled Chicken CEM

                             Whole Wheat Pasta Salad with Arugula and Tomato CIA Pasta

Sat. AM               Eggs on a Rye Raft

Sat. PM               New England Boiled Dinner Served Cold CCI

Sun. AM             Tuna Melts

Sun PM               Grilled Leg of Lamb with Lemon Soy Marinade FW 6/14 78

                             James Beard’s Basic Rice Salad with Mint & Tomato NJB 98

                             Hungarian Cucumber Salad NYCB 16 8

                             Pita Bread

old roof leaving